Ethereal Public House Menu
[V]egetarian | [Ve]gan | [GF] Gluten Free
Pub Menu
BLT Cheddar Burger
1/2lb Allen Brothers 100% Black Angus burger; simply seasoned & grilled. Shredded romaine. Thick cut peppercorn bacon. Tomato. White cheddar. Kewpie mayo. Served on brioche.
$
15.5
Bratwurst & Mash
House ground & cased 100% KY Proud pork bratwurst. Whipped potato. Au jus gravy. Snow peas.
$
18.5
Fish & Chips
Lightly blackened NC farm-raised catfish; hand dipped in a twice-fermented Ethereal beer batter & deep fried. Namesake fries. Hush puppies. Tarter sauce & lemon.
$
17
Rösti Potato(V,GF)
Russet potato; hand grated & pan fried. Kenny’s Creamery fromage blanc. Mustard caviar. Sauerkraut. Pickled shallot. Seasonal greens. Horseradish. Petite herbs.
$
14
Garlic-Parmigiana Chicken Wings
Full pound split chicken wings; garlic brined & twice fried. Finished with a house Italian dry rub & 24mo Parmigiana Reggiano. Arugula.
$
18
Belgian Frites(V,GF)
Namesake home fries, twice fried. A trio of mayonnaise-based sauces; Buttermilk herb, wasabi- horseradish & andalouse.
$
11
Shareables Menu
Pretzel & Obatzda(V)
A single artisanal 10.5oz sourdough pretzel baked fresh by Papa Pretzel, served warm with Maldon sea salt. Brie & camembert whipped with herbs, spices & Ethereal beer. Toasted caraway & black pepper.
$
15
S&V Shrimp Cocktail(GF)
White shrimp, poached & barbecue dry rubbed, served chilled. Horseradish forward cocktail sauce. Powdered bacon fat. Orange & herbs.
$
¼lb 12 | ½lb 19.5
Charcuterie Board
Trio of house curated meats served chilled; corned brisket, bratwurst & lamb loukaniko sausage. Assorted cheeses. House pickles. Spiced walnuts. Fruit in various forms. Grilled sourdough.
$
38
Substitute Ethereal Beer Mustard
$
12
Greens & Artichoke Dip(V)
Seasonal greens & roasted artichoke hearts with assorted cheeses & spices, topped with sauerkraut & served with grilled sourdough.
$
14
Smoked Salmon & Pimiento Cheese Spread
Sottish salmon smoked over hardwood & pimiento peppers whipped with cream & cheddar cheese, sour cream, herbs & spices; served chilled. Pickled cucumber. Served with warm baguette.
$
15.5
Barbecued Carrots(V)
Young carrots; barbecue dry rubbed & grilled. Served over arugula & finished with hot honey.
$
13.5
Sides
Namesake French Fries
$
4.25
Namesake Kettle Chips
$
3.25
S&V Coleslaw
$
2.75
Whipped Potatoes
$
4.5
Spätzle
$
4.25
Sauces ($.75/ea)
Andalouse
Wasabi Mayo
Buttermilk-Herb
Curry Catsup
1000 Island
Sandwiches, Soups & Salads
Tomato Bisque & Grilled Cheese(V)
Vodka & tomato bisque. Aged balsamic. Toasted pine nuts & black truffle salt. Grilled cheese on Texas toast with a trio of Kenny’s Creamery white cheddar, camembert & cream cheese. Jalapeño preserves. Sea salt.
$
17
S&V Reuben
1/2lb house corned brisket; sliced thin. Swiss cheese. Sauerkraut. 1000island dressing. Toasted marbled rye.
$
16.5
Grilled Buffalo Chicken Sandwich
6oz chicken breast; grilled & tossed in Buffalo sauce. S&V coleslaw. Spring greens. Bread & butter pickles. Brioche bun.
$
14
Grilled Caesar Salad
Hear of romaine; grilled. Sourdough pretzel croutons. Anchovy-mustard dressing. Spanish white anchovy. 24mo Parmigiana Reggiano. Add Grilled Chicken +7
$
12
Blackened Tuna Salad
Ahi tuna cooked rare & tossed in a blackened tartar style dressing with celery, shallot, green apple & purple grape: served chilled. Poached asparagus. Hard egg. Raw cucumber. Tomato. Served over Spring greens.
$
16.5
Supper Menu (4pm-Close)
Hanger Steak
8oz hanging tender steak; cooked Pittsburgh. Smashed Yukon gold potato. Salsa verde.
$
36
Filet Mignon
8oz center cut filet, seared medium-rare. Smashed Yukon gold potato. Salsa verde.
$
46
Schnitzel
Duroc pork tenderloin; pounded thin, buttermilk breaded & fried. Served over spätzle with a tarragon-lemon-butter sauce. Tomato-cucumber salad.
$
27
Chicken & Dumplins’
Braised & shredded chicken thigh. Au jus white gravy with vegetables. Buttermilk dumplins’. Chives.
$
24
Spätzle & Asparagus(V)
Swabian dumplings. Garlic-roasted asparagus. Raw tomato. 24mo Parmigiana Reggiano. Black pepper. Herb butter.
$
22.5
Loukaniko Lamb Sausage
House ground & cased 100% KY Proud lamb sausage; grilled. Lentil salad with Spring vegetables & green tahini dressing.
$
28
Mushroom Bolognese(V)
Mushroom & tomato stewed for hours enriched with dairy. Served over pappardelle pasta. 24mo Parmigiana Reggiano. Garlic-butter baguette.
$
26
Sweets
Bêté Noir(V)(GF)
Flourless chocolate cake. Candied orange.
$
8
Brown Cow
Two scoops vanilla bean ice cream. Coca Cola Classic.
$
7.5
*Eating raw or undercooked foods may be harmful to your body
